Monday, March 30, 2015
Saturday, March 28, 2015
|Sri. S.S. Maiti, DGM-cum-Regional Manager, TRIFED field visit LAC CULTIVATION TRAINING|
|Sri. S.S. Maiti, DGM-cum-Regional Manager, TRIFED field visit LAC CULTIVATION TRAINING explaining to the Adivasi beneficiaries about Primary collection of MFP and processing. And he explaining on farm about LAC CULTIVATION under the KUSUM TREE.|
|MEETING WITH Adivasi beneficiaries of LAC CULTIVATION|
A SELECTED BRANCH OF KUSUM TREE FOR INOCULATION IN MAY/JUNE FOR AGANY CROP.
Friday, March 27, 2015
Friday, March 20, 2015
ADIVASIS from Alligudem village of Chinturu mandal bring these fruits and sell at the Road side market. One heap of fruits cost only Rs.10/- and they have to wait for hours together to get their fruits sold. Commuters from Kakinada, Vishaka to Bhadrachalam, Vijawayada taste and purchase for their children.
VALUE ADDITION AND MARKETING CAN BE DONE BY DRYING THE FRUIT AND EXTRACTING DRIED PULP PACKING (Tribal community used to dry and store for eating in rainy season).